Almond Lime Sauce

by | Mar 8, 2020 | Heavenly Recipes, Toppings | 0 comments

Almond Lime Sauce

MOL Kitchen
Great sauce for broccoli or asparagus!


  • 1/2 cup coconut milk
  • 6 tbsp. roasted almond butter
  • 1 tbsp. Bragg aminos
  • 1 small garlic clove
  • 1 lime just the juice
  • 1/4 tsp. sea salt or All-purpose seasoning no salt from the Vegetarian Express


  • Whisk the ingredients together in a medium-sized pot.
  • Bring to a boil.
  • Remove from heat and pour over steamed broccoli or asparagus.
  • Eat and Enjoy-to the glory of God! (1 Corinthians 10:31)


If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!


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