Avocado-Massaged Kale Salad

by | May 3, 2020 | Course, Dinner, Heavenly Recipes, Side Dish | 0 comments

Avocado-Massaged Kale Salad

MOL Kitchen
Prep Time 10 mins
Total Time 15 mins
Servings 3 servings


  • Wash the kale leaves, and strip them from the stalk. Dry off excess water from the leaves.
  • Chop the kale into thin strips, and put them in a large mixing bowl.
  • Cut the avocado and scoop out half; then "massage" that half into the kale with your hands, until it is soft and tender. (Consider this part of the instructions a Kind And Loving Exercise, one that can help you understand the work that Jesus wants to do, in softening your heart.)
  • Add seasonings and lemon juice.
  • Chop the other half of the avocado into cubes, and sprinkle them on your salad, for additional texture.
  • Optional: garnish with purple cabbage or shredded carrots.
  • Eat and enjoy-to the glory of God! (1 Corinthians 10:31)


If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!
Tried this recipe?Let us know how it was!


Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Filter Recipes

Our Latest Recipes

Curry Ramen

Curry ramen, that you’ll want in a hurry!


This is a simple bagel recipe, with just a few ingredients! It has a fluffy and soft inside with a nice crisp on the outside!

Simple Mayo

Traditional mayonnaise will be easy to let go, with this vinegar-free and healthy mayo!

Spinach Quinoa

Spinach Quinoa Simple & Good! 1 cup quinoa1/2 tsp. sea salt1 1/2 cups water3 tbsp. olive oil2 cloves minced garlic1/2 small red onion1 small bell pepper (red, yellow, or orange)1/2 cup pitted Lindsay olives1 small diced de-seeded tomato1 tsp. massel seasoning...