Baked Ziti
A delicious savory pasta dish with garden fresh delights!
Ingredients
Fresh Tomato Sauce
- 3 packs grape tomatoes 30 oz
- 1 small onion
- 1 small carrot
- 2 tbsp tomato paste
- 1 clove garlic
- 1/2 tsp basil
- 1/2 tsp oregano ground
- 1/2 tsp lemon juice fresh
- 4 tbsp agave
- 1/4 tsp salt
Additional Ingredients
- 1 16oz bag of penne pasta or pasta of choice
- 1 bag 8oz Daiya mozzarella cheese plant based
- 1 bag 8oz Daiya cheddar cheese plant based
- 1 sprig parsely
- veggie meat protein optional
Instructions
- Cook pasta in boiling water until slightly tender, drain, and place in casserole dish.
- Blend tomato sauce ingredients. Pour into sauce pan and simmer for 35-40 minutes.
- Pour cooked sauce over pasta.
- Add cooked veggie meat protein (optional)
- Mix in some of the "cheeses" and sprinkle remaining cheese over the pasta.
- Bake in the over for 15-20 minutes (until cheese in nicely melted).
- Garnish with sprinkles of parsley.
- Eat and Enjoy - to the Glory of God! (1 Corinthians 10:31)
Notes
If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!
Tried this recipe?Let us know how it was!
Oh… Vege meat protein! Where do I get this from?? It sounds like something I would love to buy and eat. I am a great lover of vege meat protein in the form of Fri Chick – but would never eat it now. Thank you for this recipe.
Whole foods has several selection, look for the brand, “Delight Soy”