Coconut-Oat Waffles
These regal waffles make you glad to be a part of the Royal Priesthood. Heart-healthy, protein-packed, omega-3 fortified... all the sons and daughters of God will shout for joy!
Ingredients
- 3 cups water or nut milk
- 1/4 cup coconut oil
- 3 cups oats
- 1/2 cup walnuts
- 1/4 cup flaxseeds
- 1/4 cup coconut
- 1 tsp salt sea salt
- 1 Tbsp vanilla (non-alcohol)
- 4 Tbsps agave organic
- sesame seeds (optional)
Instructions
- Preheat waffle iron according to desired texture (soft or crispy; see note below).
- Blend all ingredients (except sesame seeds) together until smooth.
- When waffle iron is hot, coat the griddle with non-stick cooking spray.
- If you're opting to use the sesame seeds, sprinkle some on the bottom griddle for easy removal and enhanced flavor.
- Pour batter in (and if you're opting to use the sesame seeds, sprinkle some more on top of the batter).
- Close lid and bake (see note below for details).
- Eat and Enjoy - to the Glory of God! (1 Corinthians 10:31)
Notes
Please bear in mind, that the "Servings" amount and "Cook Time" will vary depending on the size of your waffle iron. Please refer to your appliance's user's guide/manual for best results.
If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!
Tried this recipe?Let us know how it was!
If you try this recipe and enjoy it, please leave a comment in the reply box (at the bottom of this page)! Maranatha!
I truly enjoyed these waffles for breakfast. Thanks for the recipe.
I enjoyed the light waffles at Campmeeting 13!
Would you share recipe.
I enjoyed this waffle recipe more than any other tried. Light, tasty and filling. I topped with a mixed berry sauce. Delicious. Thank you .
I have been trying all your Heavenly recipes, and they are wonderful! I praise God for your willingness to share them. Please add more recipes in the future.
Dear brothers and sisters in Christ,
Many thanks for this delicious waffle recipe that was greatly enjoyed by my husband and I this morning!
I have made many vegan waffles before but these were the best we have had!
Praise God!
We will be sure to share with friends and family.
I did make a couple substitutions I will mention: substituted maple syrup for the agave and pecans for walnuts and did opt to use the seseame seeds… flavorful, nutty and satisfying!
Thanks again :)