- Puree tofu and water using a small food processor or immersion blender, then pulse-blend in other ingredients to retain bits of color from herb flakes.
- Eat and Enjoy-to the glory of God! (1 Corinthians 10:31)
Our Latest Recipes
A topping with soy many possibilities!
A bite-size treat to eat!
A hearty and healthy treat!
A warm and soothing soup, bursting with flavor!
A delicious & easy pie!
Savory and garlicky spread!
Golden, soft, and sweet!
A simple and versatile mix to keep on hand!
Taste and see that the Good Shepherd is good!
Savory, sweet, and saucy!
Flavorful, soft, and baked to a crisp!
A creamy salad or sandwich filling!
Crumbly and sweet toppings!
A simply sweet spread!
Great for salads and dipping!
Sweet, Silky, and Simple!
A savory and dill-ightful cream cheese!
A thick, flavorful, and versatile sauce!
Creamy, smooth, and nice!
A heavenly combination, sandwiched between some bread! Be sure to spread the word!
Soft, warm, and toasty flatbread!
A lovely and sweet spread!
A fruity and nutty muffin!
A fresh and flavorful chip dip!
A tasty topping for haystacks, sandwiches, and so much more!
A hearty quinoa salad!
A burst of Jamaican flavor!
Sweet & Creamy!
Savory and wholesome patties!