Creamy Italian

by | Apr 5, 2020 | Heavenly Recipes, Toppings | 2 comments

Creamy Italian

MOL Kitchen
A delicious creamy Italian dressing!
Prep Time 10 mins
Total Time 10 mins

Ingredients
  

Instructions
 

  • Puree tofu and water using a small food processor or immersion blender, then pulse-blend in other ingredients to retain bits of color from herb flakes.
  • Eat and Enjoy-to the glory of God! (1 Corinthians 10:31)

Notes

If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!
Tried this recipe?Let us know how it was!

2 Comments

  1. Bro. R

    Thanks for the regular recipes.
    Qn.
    What could be used as a substitute for banking powder & yeast, cause I get some people who are allergic to them, but still like to have some bread? Thanks

    Reply
    • MOL Services

      Praise the Lord, depending on the allergy Ener-G baking powder is definitely something better that can be used.

      Reply

Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Filter Recipes

Our Latest Recipes

Squash Soup

A warm and soothing soup, bursting with flavor!

Pancake Mix

A simple and versatile mix to keep on hand!

Curry Chickpea Spread

A heavenly combination, sandwiched between some bread! Be sure to spread the word!

Flatbread

Soft, warm, and toasty flatbread!

Sour Cream

A tasty topping for haystacks, sandwiches, and so much more!