
Mango Sorbet
Ingredients
- 3 cups frozen mango chunks
- 1/2 cup Pineapple juice
- 1/4 cup coconut creamer
Instructions
- Place all ingredients in blender and blend until smooth.
- Transfer to a freezer safe container and freeze for several hours to harden.
- Eat and Enjoy to the glory of God! 1 Corinthians 10:31
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