Mango Sorbet

by | Jun 30, 2019 | Category, Course, Dessert, Heavenly Recipes, Treat | 0 comments



Mango Sorbet

MOL Kitchen
Island treat to beat the summer heat!


  • 3 cups frozen mango chunks
  • 1/2 cup Pineapple juice
  • 1/4 cup coconut creamer


  • Place all ingredients in blender and blend until smooth.
  • Transfer to a freezer safe container and freeze for several hours to harden.  
  • Eat and Enjoy to the glory of God! 1 Corinthians 10:31


If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!


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