Raspberry Chia Jars

by | Jan 24, 2021 | Breakfast, Category, Course, Dessert, Heavenly Recipes, Side Dish, Toppings, Treat | 0 comments

Raspberry Chia Jars

MOL Kitchen
A berry special delight!
Prep Time 10 minutes
Total Time 8 hours 10 minutes
Course Treat


  • 12 oz frozen raspberries thawed but not drained
  • 12 oz soft silken tofu
  • 1/4 cup pure maple syrup
  • 2 Tbs. cane crystal optional
  • 1/4 cup white chia seeds
  • 1/2 tsp. non-alcohol vanilla extract
  • 6 oz fresh blueberries rinsed & drained


  • Place the thawed raspberries in a blender and blend until smooth.
  • Add tofu and maple syrup and sugar and blend again until smooth.
  • Place in a large bowl.
  • Stir in the chia seeds and vanilla into mixture.
  • Cover and chill overnight.
  • Stir before serving in cute little jars.
  • Add fresh blueberries to each jar and serve.
  • Eat and Enjoy - to the glory of God! (1 Corinthians 10:31)


If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!


Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Filter Recipes

Our Latest Recipes

Cream Pie

A heavenly dessert for the entire family.

Squash Soup

A warm and soothing soup, bursting with flavor!

Pancake Mix

A simple and versatile mix to keep on hand!

Curry Chickpea Spread

A heavenly combination, sandwiched between some bread! Be sure to spread the word!


Soft, warm, and toasty flatbread!

Sour Cream

A tasty topping for haystacks, sandwiches, and so much more!