Sweet Cashew Spread

by | Jul 11, 2021 | Heavenly Recipes, Toppings | 0 comments

Sweet Cashew Spread

MOL Kitchen
A lovely and sweet spread!
Prep Time 10 mins
Total Time 7 hrs 10 mins



  • Soak cashews overnight in 3 cups of water.
  • The following day, rinse cashews and drain.
  • Put all the ingredients in the container of a high speed blender and process on high, stopping to scrape the sides as needed, until the mixture becomes smooth and creamy; about 5 minutes. 

  • Transfer to a clean glass jar and place in the refrigerator to set, preferably overnight. 

  • This spread will keep in the refrigerator for up to several weeks.
  • Use at room temperature or slightly warmed, this spread also doubles as a lovely, sticky, sweet and delicious maple caramel.
  • Eat and Enjoy - to the glory of God! (1 Corinthians 10:31)


If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!
Tried this recipe?Let us know how it was!


Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Filter Recipes

Our Latest Recipes

Curry Ramen

Curry ramen, that you’ll want in a hurry!


This is a simple bagel recipe, with just a few ingredients! It has a fluffy and soft inside with a nice crisp on the outside!

Simple Mayo

Traditional mayonnaise will be easy to let go, with this vinegar-free and healthy mayo!

Spinach Quinoa

Spinach Quinoa Simple & Good! 1 cup quinoa1/2 tsp. sea salt1 1/2 cups water3 tbsp. olive oil2 cloves minced garlic1/2 small red onion1 small bell pepper (red, yellow, or orange)1/2 cup pitted Lindsay olives1 small diced de-seeded tomato1 tsp. massel seasoning...