Tofu Omelette

by | Apr 26, 2020 | Breakfast, Course, Entrée, Heavenly Recipes | 0 comments

Tofu Omelette

MOL Kitchen
A Breakfast Favorite!
Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes


  • 1 cup Crumbled Tofu
  • 1/2 cup Non-dairy Milk
  • 3 Tbsp. nutritional yeast flakes
  • 3 Tbsp. Chickpea Flour
  • 2 Tbsp. Tapioca Starch or Arrowroot Powder
  • 1/2 tsp. Turmeric powder
  • 1/2 tsp. garlic powder
  • 1/2 tsp. onion powder
  • 1/4 tsp. chicken style seasoning from the Vegetarian Express
  • 1/4 tsp. sea salt *you can use black Himalayan salt, if you want an additional egg-like flavor.
  • 1 to 2 Tbsp. Oil or Plant-based Butter for frying
  • 1 Cup filling of choice plant-based cheese, protein, bell peppers, veggies, etc.


  • Combine all of the batter ingredients into a blender, and blend until smooth.
  • Sauté your fillings of choice with oil in a large pan. If you would like plant-based cheese, you can freshly add it later directly inside the omelette.
  • Remove fillings from the pan and temporarily place them into a dish. Clean the pan, so that it is ready to use to make the omelette.
  • Turn the heat to medium-low and coat the surface of the pan with plant-based butter or oil.
  • Gingerly pour out some of the omelette batter into the center, until you make a circle that is about 1/4" thick. Cook it until the batter is throughly cooked with a darker color around the edges. This takes about 3-4 minutes.
  • Add in some of the cooked fillings on one side of your omelette. If you would like some plant-based cheese, add it now. After about 30 seconds, use a spatula and lift one side and fold it over. Cook it for about another minute or so, until it has a nice golden crisp.
  • Gently remove it from the pan with a flat spatula onto a serving plate. Optional: Garnish with salsa and chives.
  • Eat & Enjoy-to the glory of God! (1 Corinthians 10:31)


If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!


Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Filter Recipes

Our Latest Recipes

Pop Tarts

You’ll want to pop these tarts into your mouth! They are berry good!

Garlic Knots

This is knot your ordinary garlic roll! Taste and see something better!

Tofu Nuggets

These tasty nuggets can be eaten bite-size, or in a sandwich served with…


You can fill these up with fresh veggies, a creamy sauce, beans, rice, or…

Cashew Milk

In granola, try this delicious and creamy delight. A healthy nut milk that does…