Baked Sweet Potato with Cashew Cream
by MOL Services | Dec 20, 2020 | Appetizer, Category, Course, Dessert, Dinner, Entrée, Heavenly Recipes, MOL Events, Side Dish, Toppings, Treat |
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Baked Sweet Potato with Cashew Cream
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Sweet & Creamy!
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INSTRUCTIONS
- Next day: Pour off cashew water and save for some other treat.
- Blend cashews, dates, vanilla and coconut flavor and salt, until smooth.
- Pour over warm baked potatoes slit in halves.
- Enjoy for a light supper or breakfast with fresh blueberries.
- Eat and Enjoy - to the glory of God! (1 Corinthians 10:31)
NOTES If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!
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