Jam filled muffins! by MOL Services | Feb 24, 2019 | Breakfast, Category, Dessert, Heavenly Recipes, MOL Events, Treat | 0 comments Course Treat Category Breakfast, Dessert Heavenly Recipes Category serves: muffins units in: US ImperialMetric Print Recipe Jam filled muffins! Votes: 0 Rating: 0 You: Rate this recipe! These muffins are oozing with deliciousness inside! prep time cook time passive time INGREDIENTS 2 1/2 cups all-pupose flour unbleached2 cups cane sugar3 tsp Ener-G baking powder1 tsp salt1 cup nut milk1/2 cup sunflower oil or grapeseed oil1 tbsp vanilla extract2 egg-replacer1 cup water your favorite fruit jam we used mango INSTRUCTIONS Preheat oven to 350°F (176°C) and prepare a cupcake pan with liners. Add the flour, sugar, baking powder and salt to a large mixer bowl and combine. Set aside.Add the milk, vegetable oil, vanilla extract and egg replacer to a medium sized bowl and combine.Add the wet ingredients to the dry ingredients and beat until well combined. Slowly add the water to the batter and mix on low speed until well combined. Scrape down the sides of the bowl as needed to make sure everything is well combined. Fill the cupcake liners with 2Tbs of batter, 1 Tbs jam then 3Tbs batter, about half way and bake for 15-17 minutes, or until a toothpick comes out with a few moist crumbs. Remove the cupcakes from oven and allow to cool for 2 minutes, then remove to a cooling rack to finish cooling.Eat and Enjoy-to the glory of God! (1 Cor. 10:31) NOTESIf you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha! Submit a Comment Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.