Nutty Carob Frosting

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Nutty Carob Frosting
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Nut your ordinary carob frosting!
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  1. Mix all ingredients in a medium size pot
  2. Bring to boil over medium heat
  3. Stir continually until thickened
  4. Remove from heat and allow to cool
  5. At room temperature pour over cake or cupcakes
  6. Eat and Enjoy-to the glory of God! 1 Corinthians 10:31

If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!

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