Name: Peanut Butter Granola
Prep time: 10 min
Cook time: 20 min
Ingredients: 1 1/3 cups rolled oats; 3 Tbs. flaxseed meal; 2 Tbs. coconut oil; 3 Tbs. chunky peanut butter; 2 Tbs. agave; 1/2 tsp. non-alcohol vanilla

Peanut Butter Granola

Category Breakfast, Dessert, Toppings
Heavenly Recipes Category, Course
Course Entrée, Side Dish, Treat

serves:

units in:

Peanut Butter Granola

A sweet and crunchy cereal!

prep time

10 minutes

cook time

20 minutes

passive time

INGREDIENTS

1 1/3 cups rolled oats
3 Tbs. flaxseed meal
2 Tbs. coconut oil
3 Tbs. chunky peanut butter
2 Tbs. agave
1/2 tsp. non-alcohol vanilla

INSTRUCTIONS

Preheat the oven to 325 degrees F.
Line a baking sheet with parchment paper.
Mix together the oats and flaxseed meal in a large bowl.
Warm coconut oil, peanut butter and agave together, in a small saucepan over low heat, until oil and peanut butter are combined.
Add vanilla and mix together thoroughly.
Remove from heat and add warm liquid to oats and flaxseed meal in the bowl and stir well to combine.
Spread the oat mixture onto the prepared baking sheet and bake in the preheated oven, for 20 minutes, or until dry and beginning to turn golden.
Remove from oven and let the mixture cool completely.
Crumble up the granola and store in an airtight container, or serve immediately in bowls with your favorite yogurt and fresh berries.
Eat and Enjoy - to the glory of God! (1 Corinthians 10:31)

NOTES

If you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha!