Roma & Walnut Bread by MOL Services | Nov 18, 2018 | Breakfast, Category, Dessert, Heavenly Recipes, MOL Events, Treat | 2 comments Category Breakfast, Dessert Heavenly Recipes Category Course Treat serves: units in: US ImperialMetric Print Recipe Roma & Walnut Bread Votes: 0 Rating: 0 You: Rate this recipe! A lovely bread for your table spread! prep time cook time passive time INGREDIENTS 2 cups unbleached flour2 tbsp Roma3/4 cup cane sugar2 tbsp Ener-G baking powder1 tsp coriander1/2 tsp cardamom1/2 tsp sea salt1 cup soy milk1/3 cup sunflower seed oil1 tbsp lemon juice fresh1 tbsp vanilla non-alcohol3/4 cup walnuts chopped INSTRUCTIONS Preheat oven to 350 degrees Fahrenheit.Lightly grease backing pan.Sift together all dry ingredients into a large bowl.Whisk together all wet ingredients in a separate bowl.Stir wet ingredients into the dry. Gently mix together until combined. (Do not overmix...there is chemistry going on here.)Gently fold in walnuts (do not overmix), and pour batter into pan.Bake in the preheated oven for 20 to 25 minutes (or until a toothpick inserted into the bread comes out clean).Let cool before removing from pan.Eat and Enjoy-to the Glory of God! (1 Corinthians 10:31) NOTESIf you try this recipe and enjoy it, please share your experience in the comment box below! Maranatha! 2 Comments Sis. R on November 29, 2018 at 8:15 am Thank you for this recipe! it is delicious. It has a really nice flavor! Blessigs Reply MOL Services on December 9, 2018 at 10:15 am To God be the glory! Feel free to share! Reply Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.